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Welcome to
the largest salt flat in the world!
Suggested
Itinerary(Subject to local conditions)
1. Depart from
Tonito Hotel for the Train Cemetery 10:30 am .
The train cemetery is just outside Uyuni (approx 2 kilometers),
and itīs great for photos, especially interesting with a clear blue sky or in Black and
White. Estimated visit of 25 minutes.
2. Colchani
(salt processing village)
23
kms from Uyuni, itīs here that the local families process the salt by drying, grounding
and adding iodine. Also a great place for a souveneir, maybe a salt Lama?
3. Montones de
Sal (Salt Mounds)
This
is where we first stop on the Salar itself. Locals scrape the salt into mounds in the
first drying period. Then they are shoveled into antique trucks back to Colchani for
processing.
4. Ojos del Salar
(Eyes of Water)
Water
bubbles up to the surface of the salt, very rich in minerals.
5. Inkawasi Island
(quechua for incaīs house)
This
stunning island in the middle of the white sea is home to tall cacti, some over a 1000
years old! We stop here for lunch (Provided) and time to explore the island and take
photos of the amazing 360 degree views of the Salar from the top of the island. Entrance
is 10bs, this includes use of the toilet.
6. Middle
of the Salar for the Sunset!
We
head towards our accommodation, but stop on route to watch the sun set over the Salar de
Uyuni. Absolutely breathtaking.
7. Bellavista
 Hiking
around Bella Vista
Tonitoīs
own accomodation, in an old Spanish mining town on the edge of the Salar. Itīs dormitory
rooms, 1 per group, has a private bathroom for each group. Dinner provided here.
Day 2
8. Tunupa and
ancient mummies.
Day
2 is here, a majestic drive across the Salar takes us to the base of teh incredible Tunupa
Volcano. Tunupa sits proudly watching over the Salar. First stop is to view the mummies, a
short hike from where the jeeps drop us off. Legend says that the Chullpas (mummies) are
from the time before the sun was created! Next stretch our legs and head higher for an
even more amazing view of the Salar. We start at 4200 meters and climb to 4500 meters.
Here is a great viewpoint of the creator of the Salar, the extinct Tunupa.
We
lunch in Coquesa, at the base of Tunupa, and have some time to photograph the local Llamas
and Flamingos.
9. Salt Hotel
The
hotel is entirely made out of salt in the middle of the Salar. It was condemned for
environmental reasons as a hotel but remains now as a museum. for visitors. They expect
that you purchase something small (snacks, etc.) inside in exchange for looking around.
(The toilet costs 5bs here!)
10. Return to the
Tonito Hotel in Uyuni.
What to bring:
- Clothing in layers, ie
it can be warm and sunny during the day, and chilly watching the sunset in the evening
- Practical shoes
- Water / snacks
- Camera and lots of film
or battery life and memory space
- Hat, sunglasses and high
SPF sunscreen, the sun is VERY intense
- Spending money,
including 10 Bs for entrance to Inkawasi,20 bs per jeep for the mummies, and extra for drinks and tips
- Sleeping bag for extra
warmth, especially in winter
Where the tour goes:
2 day map.
 
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